As a brewer, you want to make sure your customers get the optimum experience when they order your beer in a bar.
Introduction
Les Brassés is a hybrid establishment focused on both beer and gastronomy.
In 2016, we opened a brewery-restaurant in the heart of Nantes (France). When we started the venue, it was a completely new place, so we were able to arrange the interior just how we wanted. Take a look at our website: https://www.lesbrasses.fr/
Searching for the best possible solution
When the storage area of the first brewing room became too small, we started searching for a solution and got in touch with Duotank. With their bag-in-tank solution, we were able to solve this main problem. As a brewpub producer, it seemed silly to put the beer in kegs to serve directly at our own bar. So, for us, using beer tanks was a technical choice at first. These tanks then also became a decorative element, which has strengthened our convictions.
We therefore decided to install the 5 bright yellow Duotanks of 5 HL above the bar. They are suspended from a beam and very visible for our customers. As we have chosen an industrial and raw-looking interior design, the beer tanks have helped create the atmosphere that we were looking for.
A big advantage was that the staff has been working with Duotanks from the start. This was the best solution for storing the beer and it made serving much easier. However, when the tanks are empty it generates some problems because the staff is no longer used to handling normal kegs…
For the brewer, it is also an easy and time-saving option. Filling is very simple and there is no need to sterilize the tank before filling.